Classification of Cold Storage and Storage Plates

1.Medium low temperature cold storage

Medium to low temperature cold storage, also known as high-temperature freezing cold storage, typically operates at temperatures below -18 degrees Celsius and is primarily used for storing meat, water products, and goods suitable for this temperature range.

2.Low temperature cold storage

Low temperature cold storage, also known as freezing storage or frozen cold storage, usually has a storage temperature of around -20 ° C~-30 ° C, and is used to freeze food through air coolers or specialized freezing equipment.

Low temperature cold storage

Low temperature cold storage, also known as freezing storage or frozen cold storage, usually has a storage temperature of around -20 ° C~-30 ° C, and is used to freeze food through air coolers or specialized freezing equipment.

3.Ultra-low temperature cold storage

Ultra low temperature cold storage, -30 ℃ cold storage, is primarily used for quick freezing of food, industrial testing, medical and other special purposes. Compared to the above three types, its use in the market requires slightly less

Point.

Medium temperature cold storage usually uses 100MM thick cold storage panels, while low-temperature and frozen storage usually use 120MM or 150MM thick panels. The foam density of cold storage panels is between 38KG and 40KG per cubic meter according to national regulations.