Full Classification of Cold Storage Types 1

1. Classification by Industry Usage (Most Commonly Used, including pharmaceutical cold storage)

1. Pharmaceutical Cold Storage

Drug cool storage, vaccine cold storage, reagent cold storage, biological sample storage, pharmaceutical cold chain warehouse;

Temperature: 0～20°C cool storage, 2～8°C refrigeration, -20°C freezing, -80°C ultra-low temperature.

2. Food Cold Storage

- Fruit & vegetable fresh-keeping storage: 0～10°C

- Meat & aquatic refrigerated storage: -2～5°C

- Food frozen storage: -18～-25°C

- Quick-freezing storage: -30～-45°C (rapid freezing)

3. Supermarket & Fresh Food Cold Storage

Supermarket cold chain warehouse, convenience store back-room cold storage, fresh food distribution center cold storage.

4. Logistics Cold Chain Cold Storage

Cold chain transfer warehouse, sorting center cold storage, e-commerce cold chain warehouse, inter-city cold chain reserve warehouse.

5. Industrial Raw Material Cold Storage

Chemical raw material cold storage, electronic component constant temperature storage, precision instrument constant temperature & humidity storage, lithium battery storage warehouse.

6. Agricultural Produce Origin Cold Storage

Orchard fresh-keeping storage, slaughterhouse cold storage, grain & cotton constant temperature warehouse, edible fungus cold storage.

7. Catering & Hotel Cold Storage

Hotel kitchen cold storage, central kitchen cold storage, canteen refrigeration & freezing storage.

8. Special Custom Cold Storage

- Ultra-low temperature cold storage: -60℃, -80℃, -120℃ (for scientific research, strains, deep-sea ingredients)

- Explosion-proof cold storage: For chemical and flammable & explosive materials

- Constant temperature & humidity cold storage: For calligraphy & paintings, cultural relics, archives, tobacco, tea

- Controlled atmosphere cold storage: Long-term fresh-keeping for high-end fruits and vegetables (adjust oxygen and carbon dioxide)